Mayak eggs are Korean marinated eggs that are soft boiled then marinated in a tasty marinade of soy sauce, garlic, peppers, and sesame oil and sesame seeds.
Tastes great by itself, in sandwiches, over asian rice, or with on the side of the asian light beers.
ingredients: eggs, soysauce, garlic, greenonion, greenpepper, chilipepper, sesameoil, and sugar.
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